Food Safety Testing Market - opportunity, and Forecast 2020-2027.
According to the latest report by GMI Research, Food Safety Testing Market: Global Industry Trends, Share, Size, Growth, opportunity, and Forecast 2020-2027. The Food Safety Testing Market studies the impact of COVID-19 pandemic andillustrates that the market is projected to accelerate in 2021 over 2020 while growing at a significant growth rate from 2022 onwards.Food safety testing is defined as the inspection of food products for chemicals, disease-causing organisms, and other hazardous materials. This method helps the organizations to regulate allergic components and pathogenic bacteria in food products to provide safe and healthy products to its target consumers. Food safety testing generally targets pesticides, toxins, allergens, GMOs, heavy metals,pathogens, and other types of chemicals.
Competitive Landscape:The Food Safety Testing Marketreport also scans the competitive landscape and profiles the major players operating in the market, including Microbac Laboratories, Inc., Eurofins Scientific SE, Bureau Veritas SA, ALS Limited, Neogen Corporation, Intertek Group plc, SGS SA, Covance Inc., Foodchain ID, Inc., TÜV SÜD, and AsureQuality Ltd.
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The significant factors driving the global food safety testing market include increasing number of global outbreaks of foodborne disease, rising incidences of chemical contamination in food processing industries due to the improper use of techniques in the production of ready to eat meals and rapid globalization in food trade at the global level. The strong demand for packaged food and convenience products among consumers will further energize the demand of theFood Safety Testing Market.
The increasing awareness regarding food safety among consumers, followed by the growing disposable income, will positively influence the market’s demand. Additionally, the growing popularity of quick-service restaurants driven by the changing lifestyle of people is responsible for the expansion in the safety testing market size. On the other end, improper enforcement of regulations related to food safety and lack of food control infrastructure, especially in emerging economies, is likely to restrain the growth of the global food safety testing market in upcoming years.
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Market Segments:
Breakup by Target Tested:
- Pathogens
- GMOs
- Pesticides
- Toxins
- Allergens
- Heavy Metals
- Others
- E. coli
- Salmonella
- Campylobacter
- Listeria
- Others
Breakup by Technology:
- Traditional
- Rapid
- Convenience-based
- Polymerase Chain Reaction (PCR)
- Immunoassay
- Chromatography & Spectrometry
Breakup by Food Tested:
- Meat, Poultry & Seafood
- Dairy Products
- Processed Food
- Fruits & Vegetables
- Cereals & Grains
- Others
- North America
o United States of America
o Canada
- Asia Pacific
o China
o Japan
o India
o Rest of APAC
- Europe
o United Kingdom
o Germany
o France
o Spain
o Rest of Europe
- RoW
o Brazil
o South Africa
o Saudi Arabia
o UAE
o Rest of the world (remaining countries of the LAMEA region)
About GMI Research
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